STARCHES

Англо-русский перевод STARCHES

Крахмал

American English-Russian dictionary. Американский Англо-Русский словарь. 2012

STARCHES — Крахмаль
Американский Англо-Русский словарь
SALIVA — noun Etymology: Latin Date: 15th century a slightly alkaline secretion of water, mucin, protein, salts, and often a starch-splitting enzyme …
Толковый словарь английского языка - Merriam Webster
CARBOHYDRATE — noun Date: circa 1869 any of various neutral compounds of carbon, hydrogen, and oxygen (as sugars, starches, and celluloses) most …
Толковый словарь английского языка - Merriam Webster
STARCH — Any of several white, granular organic compounds produced by all green plants. They are 6 H 10 O 5 ) …
Английский словарь Британика
SALIVA — Thick, colourless fluid constantly present in the mouth, composed of water, mucus, proteins, mineral salts, and amylase, an enzyme that …
Английский словарь Британика
DIGESTION
Английский словарь Британика
ARROWROOT — Any of several plant species of the genus Maranta (family Marantaceae), whose rhizome s yield an edible starch. Chief among …
Английский словарь Британика
STARCHER — ˈstärchər noun ( -s ) : one that starches ; specifically : a worker who starches cloth goods by hand …
Webster's New International English Dictionary
SALIVA — səˈlīvə noun ( -s ) Etymology: Latin — more at sallow : a viscous colorless somewhat opalescent secretion that is …
Webster's New International English Dictionary
OPHRYOSCOLECIDAE — |äfrē(ˌ)ōskōˈlesəˌdē, |ōf- noun plural Usage: capitalized Etymology: New Latin, from Ophryoscolec-, Ophryoscolex, type genus (from Greek ophrys + New Latin …
Webster's New International English Dictionary
MALTING — mȯltiŋ noun ( -s ) Etymology: Middle English, from gerund of malten to malt — more at malt 1. : …
Webster's New International English Dictionary
FOYER — ˈfȯi(y)ə(r) also ˈfȯiˌ(y)ā sometimes fȯiˈ(y)ā noun ( -s ) Etymology: French, literally, fireplace, from Medieval Latin focarius fireplace, from Latin …
Webster's New International English Dictionary
CARBOHYDRATE — ˌkärbōˈhīˌdrāt, -bə-, -_drə̇t noun ( -s ) Etymology: carb- + hydrate; from the former classification of such compounds as hydrates …
Webster's New International English Dictionary
ARROWROOT — ˈ ̷ ̷(ˌ) ̷ ̷+ˌ ̷ ̷ noun Etymology: probably so called from its use by American Indians to heal wounds from poisoned arrows 1. a. …
Webster's New International English Dictionary
STARCHER — (n.) One who starches.
Английский словарь Webster
CELLULOSE — (n.) The substance which constitutes the essential part of the solid framework of plants, of ordinary wood, linen, paper, etc. …
Английский словарь Webster
CARBOHYDRATE — (n.) One of a group of compounds including the sugars, starches, and gums, which contain six (or some multiple of …
Английский словарь Webster
STARCHER — ( n. ) One who starches.
Webster's Revised Unabridged English Dictionary
CELLULOSE — ( n. ) The substance which constitutes the essential part of the solid framework of plants, of ordinary wood, linen, …
Webster's Revised Unabridged English Dictionary
CARBOHYDRATE — ( n. ) One of a group of compounds including the sugars, starches, and gums, which contain six (or some …
Webster's Revised Unabridged English Dictionary
STARCH — — starchless , adj. — starchlike , adj. /stahrch/ , n. 1. a white, tasteless, solid carbohydrate, (C 6 H …
Random House Webster's Unabridged English Dictionary
SALIVA — — salivary /sal"euh ver'ee/ , adj. /seuh luy"veuh/ , n. a viscid, watery fluid, secreted into the mouth by the …
Random House Webster's Unabridged English Dictionary
SACCHARIZE — — saccharization , n. /sak"euh ruyz'/ , v.t., saccharized, saccharizing . 1. to convert into sugar; saccharify. 2. to convert …
Random House Webster's Unabridged English Dictionary
LOW — low 1 — lowish , adj. — lowness , n. /loh/ , adj., lower, lowest , adv., lower, lowest , …
Random House Webster's Unabridged English Dictionary
DENTAL CARIES — cavity formation in teeth caused by bacteria that attach to teeth and form acids in the presence of sucrose, other …
Random House Webster's Unabridged English Dictionary
CEREAL PROCESSING
Britannica English vocabulary
CARBOHYDRATE
Britannica English vocabulary
ARROWROOT — any of several species of the genus Maranta, members of the family Marantaceae (q.v.), the rhizomes, or rootstocks, of which …
Britannica English vocabulary
AMYLASE — any member of a class of enzymes that catalyze the hydrolysis (splitting of a compound by addition of a water …
Britannica English vocabulary
STARCHY — adjective COLLOCATIONS FROM OTHER ENTRIES starchy foods (= food that contains a lot of starch ) ▪ Starchy foods include …
Longman DOCE5 Extras English vocabulary
STARCH — I. noun EXAMPLES FROM OTHER ENTRIES ▪ Starches such as potatoes are a necessary part of most good diets. EXAMPLES …
Longman DOCE5 Extras English vocabulary

Американский Англо-Русский словарь

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