transcription, транскрипция: [ ˈker-ət, ˈka-rət ]
noun
Etymology: Middle French carotte, from Late Latin carota, from Greek karōton
Date: 1533
1. : a biennial herb ( Daucus carota of the family Umbelliferae, the carrot family) with a usually orange spindle-shaped edible root ; also : its root
2. : a reward or advantage offered especially as an inducement