transcription, транскрипция: [ ˈflan, ˈfläⁿn ]
noun
Etymology: French, from Old French flaon, from Late Latin fladon-, flado flat cake, of Germanic origin; akin to Old High German flado flat cake
Date: 1846
1.
a. : an open pie containing any of various sweet or savory fillings
b. : custard baked with a caramel glaze
2. : the metal disk of a coin, token, or medal as distinguished from the design and lettering stamped on it