SABAYON


Meaning of SABAYON in English

transcription, транскрипция: [ sä-bä-yōⁿ ]

noun

Etymology: French, modification of Italian zabaione

Date: 1906

1. : zabaglione

2. : a sauce of egg yolks, wine, and savory seasonings (as mustard or pepper)

Merriam-Webster's Collegiate English vocabulary.      Энциклопедический словарь английского языка Merriam Webster.