transcription, транскрипция: [ ˈthī-ˌmȯl, -ˌmōl ]
noun
Etymology: International Scientific Vocabulary, from Latin thymum thyme
Date: 1857
: a crystalline phenol C 10 H 14 O of aromatic odor and antiseptic properties found especially in thyme oil or made synthetically and used chiefly as a fungicide and preservative