BLANQUETTE


Meaning of BLANQUETTE in English

/ blɑ͂ˈket; NAmE / noun

[ C , U ] (from French ) a dish consisting of white meat (= meat such as chicken that is light in colour when cooked) in a pale sauce

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WORD ORIGIN

French , based on blanc white.

Oxford Advanced Learner's English Dictionary.      Оксфордский английский словарь для изучающик язык на продвинутом уровне.