ˈgrēnliŋ noun
( -s )
Etymology: green (I) + -ling
1.
a.
(1) : any of several moderate-sized to large scorpaenoid food fishes (family Hexagrammidae) of the rocky coasts of the northern Pacific
(2) : a common food and sport fish ( Hexagrammos decagrammus ) of the west coast of No. America — called also kelp greenling
b. : lingcod
2. : pollack