/krem"zeuhl/ ; Yiddish /khrddem"zeuhl/ , n. , pl. chremzlach /kremz"leuhk, -lahk/ ; Yiddish /khrddemz"leuhkh, -lahkh/ . Jewish Cookery.
a flat cake made from matzo meal, topped or stuffed with a filling, as of ground meat or fruit and nuts.
Also, chremsel .
[ khremzl ]