DAL


Meaning of DAL in English

/dahl/ , n. East Indian Cookery.

a sauce made from lentils and spices, usually served with rice. Also dhal .

[ dal split pulse, cooked pulse; cf. Skt dal- to split ]

/dahl/ , n.

the eighth letter of the Arabic alphabet.

[ ]

dekaliter; dekaliters.

Random House Webster's Unabridged English dictionary.      Полный английский словарь Вебстер - Random House .