/free"zeuhr/ , n.
1. a refrigerator, refrigerator compartment, cabinet, or room held at or below 32°F (0°C), used esp. for preserving and storing food.
2. a machine containing cold brine, ice, etc., for making ice cream, sherbet, or the like.
3. a person or thing that freezes or chills.
[ 1835-45; FREEZE + -ER 1 ]