n.
One of the essential amino acids , found in most proteins .
Produced industrially by hydrolysis of proteins or by chemical synthesis, it is used in biochemical and nutritional research and as a dietary supplement.
n.
One of the essential amino acids , found in most proteins .
Produced industrially by hydrolysis of proteins or by chemical synthesis, it is used in biochemical and nutritional research and as a dietary supplement.
Britannica Concise Encyclopedia. Краткая энциклопедия Британика. 2012