adj., n., & v.
adj. (esp. of potatoes etc.) quickly fried in a little hot fat.
n. food cooked in this way.
v.tr. (sautéd or sautéed) cook in this way.
[ F, past part. of sauter jump ]
adj., n., & v.
adj. (esp. of potatoes etc.) quickly fried in a little hot fat.
n. food cooked in this way.
v.tr. (sautéd or sautéed) cook in this way.
[ F, past part. of sauter jump ]
Concise Oxford English dictionary. Краткий оксфордский словарь английского языка. 2012