[ tʃʊ'raskəʊ ]
■ noun a South American dish of steak barbecued over a wood or charcoal fire.
Origin
Latin Amer. Sp., prob. from Sp. dialect churrascar 'to burn', related to Sp. soccarar 'to scorch'.
[ tʃʊ'raskəʊ ]
■ noun a South American dish of steak barbecued over a wood or charcoal fire.
Origin
Latin Amer. Sp., prob. from Sp. dialect churrascar 'to burn', related to Sp. soccarar 'to scorch'.
Concise Oxford English vocab. Сжатый оксфордский словарь английского языка. 2004