[ ˌmalvə'si:ə , -'zi:ə ]
■ noun a variety of grape used to make white and red wines, especially in Italy.
Origin
Ital. form of the place name Monemvasia , in the Peloponnese (see malmsey ).
[ ˌmalvə'si:ə , -'zi:ə ]
■ noun a variety of grape used to make white and red wines, especially in Italy.
Origin
Ital. form of the place name Monemvasia , in the Peloponnese (see malmsey ).
Concise Oxford English vocab. Сжатый оксфордский словарь английского языка. 2004