[ ˌmɔ:tə'dɛlə ]
■ noun a type of smooth-textured Italian sausage containing pieces of fat.
Origin
Ital. dimin., formed irregularly from L. murtatum '(sausage) seasoned with myrtle berries'.
[ ˌmɔ:tə'dɛlə ]
■ noun a type of smooth-textured Italian sausage containing pieces of fat.
Origin
Ital. dimin., formed irregularly from L. murtatum '(sausage) seasoned with myrtle berries'.
Concise Oxford English vocab. Сжатый оксфордский словарь английского языка. 2004