PAKORA

Meaning of PAKORA in English

[ pə'kɔ:rə ]

■ noun (in Indian cookery) a piece of battered and deep-fried vegetable or meat.

Origin

from Hindi pakoṛā , denoting a dish of vegetables in gram flour.

Concise Oxford English vocab. Сжатый оксфордский словарь английского языка. 2004

PAKORA — n. Indian fritter (Indian cookery)
Толковый словарь английского языка - Редакция bed
PAKORA — pakora BrE AmE pə ˈkɔːr ə -ˈkoʊr-
Longman Pronunciation English Dictionary
PAKORA — / pəˈkɔːrə; NAmE / noun a flat piece of spicy S Asian food consisting of meat or vegetables fried in …
Oxford Advanced Learner's English Dictionary
PAKORA — n. a piece of cauliflower, carrot, or other vegetable, coated in seasoned batter and deep-fried. [Hind.]
Английский основной разговорный словарь
PAKORA — n. a piece of cauliflower, carrot, or other vegetable, coated in seasoned batter and deep-fried. [ Hind. ]
Concise Oxford English Dictionary
PAKORA — n. a piece of cauliflower, carrot, or other vegetable, coated in seasoned batter and deep-fried. Etymology: Hind.
Oxford English vocab
FRITTER — any of three types of fried foods. Plain fritters are deep-fried cakes of chou paste or a yeast dough. In …
Britannica English vocabulary

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