noun
COLLOCATIONS FROM CORPUS
■ VERB
add
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Melt the butter in the same pot over medium heat. Add the shallots and cook until softened, about 1 minute.
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When the oil is smoking hot add the ginger, shallots and crabmeat.
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Skim off excess fat from pan, and add shallots , juniper berries, and bay leaves.
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Heat, add shallots and mushrooms, and saute until very lightly browned.
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Meanwhile melt butter in medium pan and add carrots, shallot and mushrooms.
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Heat gently until jelly melts. Add reserved zest and shallots and mix thoroughly.
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Remove and drain on paper towels. Add shallots to bacon drippings and saute until golden, about 10 minutes.
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In a saucepan, heat oil. Add shallots and garlic cloves and saute until lightly browned.
chop
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Saute a selection of mushrooms with butter and chopped shallots and garlic.
EXAMPLES FROM CORPUS
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A separate sauce is made by sauteing the duck liver with shallots, carrots, herbs, and dry sherry.
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Add some celery and apple to the shallot dressing and spoon around the guinea fowl terrine.
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Add the shallots or salad onions to the remaining butter in the pan and cook until just soft.
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In same pan, lightly brown shallots, garlic, and onions in oil remaining in pan.
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Sauce: place the chopped shallots in a pan and add the vinegar, thyme and bay leaf.
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Saute until shallots are soft but not browned.
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Skim off excess fat from pan, and add shallots, juniper berries, and bay leaves.
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Wine acidity, he explains, is swallowed up by the natural sweetness of the shallots.