n.
Pronunciation: ' chau ̇ - ˌ chau ̇
Function: noun
Etymology: Chinese Pidgin English chowchow food
Date: 1850
1 : a Chinese preserve of ginger, fruits, and peels in heavy syrup
2 : a relish of chopped mixed pickles in mustard sauce
n.
Pronunciation: ' chau ̇ - ˌ chau ̇
Function: noun
Etymology: Chinese Pidgin English chowchow food
Date: 1850
1 : a Chinese preserve of ginger, fruits, and peels in heavy syrup
2 : a relish of chopped mixed pickles in mustard sauce
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012