n.
Pronunciation: ' po ̇ r-ij, ' pär-
Function: noun
Etymology: alteration of pottage
Date: circa 1643
: a soft food made by boiling meal of grains or legumes in milk or water until thick
– por · ridgy \ -i-j ē \ adjective
n.
Pronunciation: ' po ̇ r-ij, ' pär-
Function: noun
Etymology: alteration of pottage
Date: circa 1643
: a soft food made by boiling meal of grains or legumes in milk or water until thick
– por · ridgy \ -i-j ē \ adjective
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012