transcription, транскрипция: [ ˌän-dü-ˈyet ]
noun
Etymology: French, diminutive of andouille
Date: 1611
: a fresh pork sausage made with tripe or chitterlings
transcription, транскрипция: [ ˌän-dü-ˈyet ]
noun
Etymology: French, diminutive of andouille
Date: 1611
: a fresh pork sausage made with tripe or chitterlings
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003