transcription, транскрипция: [ ˈka-məm-ˌber ]
noun
Etymology: French, from Camembert, Normandy, France
Date: 1877
: a soft surface-ripened cheese with a thin grayish-white rind and a yellow interior
transcription, транскрипция: [ ˈka-məm-ˌber ]
noun
Etymology: French, from Camembert, Normandy, France
Date: 1877
: a soft surface-ripened cheese with a thin grayish-white rind and a yellow interior
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003