transcription, транскрипция: [ ˌkär-bə-ˈnär-ə ]
noun
Etymology: Italian dialect ( alla ) carbonara, literally, in the manner of a charcoal maker
Date: 1963
: a dish of hot pasta into which other ingredients (as eggs, bacon or ham, and grated cheese) have been mixed — often used as a postpositive modifier
spaghetti carbonara