transcription, транскрипция: [ ˈgas-trə-ˌnōm ]
noun
Etymology: French, back-formation from gastronomie
Date: 1823
: a lover of good food ; especially : one with a serious interest in gastronomy
Synonyms: see epicure
transcription, транскрипция: [ ˈgas-trə-ˌnōm ]
noun
Etymology: French, back-formation from gastronomie
Date: 1823
: a lover of good food ; especially : one with a serious interest in gastronomy
Synonyms: see epicure
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003