transcription, транскрипция: [ ˈsȯl-sə, ˈsäl- ]
noun
Etymology: Spanish, literally, sauce, from Latin, feminine of salsus salted — more at sauce
Date: circa 1962
1. : a spicy sauce of tomatoes, onions, and hot peppers
2. : popular music of Latin American origin that has absorbed characteristics of rhythm and blues, jazz, and rock