/ ˈflɒrəntaɪn; -tiːn; NAmE ˈflɔːrəntiːn; -tɪn/ adjective , noun
■ adjective
( of food ) served on spinach :
eggs florentine
■ noun
a biscuit / cookie containing nuts and fruit, half covered in chocolate
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WORD ORIGIN
Middle English (as a noun): from French Florentin(e) or Latin Florentinus , from Florentia Florence.