/ ˈhɔːsrædɪʃ; NAmE ˈhɔːrs-/ noun [ U ]
1.
a hard white root vegetable that has a taste like pepper
2.
( BrE also ˌhorseradish ˈsauce ) a sauce made from horseradish, that is eaten with meat :
roast beef and horseradish
/ ˈhɔːsrædɪʃ; NAmE ˈhɔːrs-/ noun [ U ]
1.
a hard white root vegetable that has a taste like pepper
2.
( BrE also ˌhorseradish ˈsauce ) a sauce made from horseradish, that is eaten with meat :
roast beef and horseradish
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005