/ ˈketʃəp; NAmE / noun
[ U ] a thick cold sauce made from tomatoes, usually sold in bottles
For more information see the Cultural Guide
••
WORD ORIGIN
late 17th cent.: perhaps from Chinese ( Cantonese dialect) k'ē chap tomato juice.
/ ˈketʃəp; NAmE / noun
[ U ] a thick cold sauce made from tomatoes, usually sold in bottles
For more information see the Cultural Guide
••
WORD ORIGIN
late 17th cent.: perhaps from Chinese ( Cantonese dialect) k'ē chap tomato juice.
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005