/ ˈpɒpkɔːn; NAmE ˈpɑːpkɔːrn/ noun
[ U ] a type of food made from grains of maize ( corn ) that are heated until they burst, forming light whitish balls that are then covered with salt or sugar
/ ˈpɒpkɔːn; NAmE ˈpɑːpkɔːrn/ noun
[ U ] a type of food made from grains of maize ( corn ) that are heated until they burst, forming light whitish balls that are then covered with salt or sugar
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005