n. (usu. treated as sing.)
1. a broad-leaved garlic, Allium ursinum, with elongate pungent-smelling bulbous roots.
2 the root of this, eaten as a relish.
Etymology: OE hramsan pl. of hramsa wild garlic, later taken as sing.
n. (usu. treated as sing.)
1. a broad-leaved garlic, Allium ursinum, with elongate pungent-smelling bulbous roots.
2 the root of this, eaten as a relish.
Etymology: OE hramsan pl. of hramsa wild garlic, later taken as sing.
Oxford English vocab. Оксфордский английский словарь. 2012