vt to roast, as a cabob.
2. cabob ·noun a leg of mutton roasted, stuffed with white herrings and sweet herbs.
3. cabob ·noun a small piece of mutton or other meat roasted on a skewer;
so called in turkey and persia.
vt to roast, as a cabob.
2. cabob ·noun a leg of mutton roasted, stuffed with white herrings and sweet herbs.
3. cabob ·noun a small piece of mutton or other meat roasted on a skewer;
so called in turkey and persia.
Webster English vocab. Английский словарь Webster. 2012