ˈbrōmələ̇n, -ˌlān noun
or bro·me·lin -lə̇n, brōˈmē-
( -s )
Etymology: bromelain by alteration (influenced by papain ) of bromelin, from New Latin Bromelia, genus name of the pineapple in some classifications + English -in
biochemistry : a proteinase obtained from the juice of the pineapple