ENOLASE


Meaning of ENOLASE in English

ˈēnəˌlās, -āz noun

( -s )

Etymology: International Scientific Vocabulary enol + -ase

: a crystalline enzyme that may be obtained from muscle and yeast and that plays an important role in the metabolism of carbohydrates by promoting a reversible dehydration of phosphoglyceric acid to phosphopyruvic acid

Webster's New International English Dictionary.      Новый международный словарь английского языка Webster.