ˌ ̷ ̷ ̷ ̷+ˈkäd. ə lē noun
Usage: capitalized
Etymology: New Latin, from hydr- + Greek kotylē cup; probably from the watery habitat and the cuplike shape of the leaves — more at kettle
: a genus of low creeping widely distributed herbs (family Umbelliferae) with crenate peltate leaves and umbellate flowers — see marsh pennywort