ˈmōkə noun
( -s )
Etymology: from Mocha, Arabia, seaport near which the coffee was originally grown and from which it was originally exported
1.
a. or mocha coffee
(1) : arabica coffee that is grown in Arabia, is characterized by small irregular green or yellowish beans, and produces a superior beverage
(2) : a coffee of superior quality
b. : a flavoring made of a strong coffee infusion or of a mixture of cocoa or chocolate with coffee
2. : a soft pliable glove leather made by frizzing off the grain and then suede finishing the grain side of sheepskins from Africa
3. often capitalized : bark III 3