ˈmyüd.ij noun
( -s )
Etymology: French, from muter to check fermentation (probably from muet mute) + -age — more at mute
: the checking of fermentation (as by adding alcohol) in the must of grapes
ˈmyüd.ij noun
( -s )
Etymology: French, from muter to check fermentation (probably from muet mute) + -age — more at mute
: the checking of fermentation (as by adding alcohol) in the must of grapes
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012