I. əˈrigənəm, ȯˈ- noun
or oreg·a·no əˈregəˌnō, ȯˈ-
( -s )
Etymology: origanum, from Middle English, from Latin, wild marjoram, from Greek origanon; oregano from Spanish orégano, from Latin origanum
: any of various fragrant aromatic plants of the families Labiatae and Verbenaceae that are used as seasonings in cookery ; usually : wild marjoram
II. noun
Usage: capitalized
Etymology: New Latin, from Latin, wild marjoram
: a genus of Eurasian aromatic mints having small erect spikes of flowers arranged in panicles or corymbs and the calyx almost equally 5-toothed — see cretan dittany , wild marjoram ; compare majorana