ˈpe(ˌ)stō noun
( -s )
Etymology: Italian, from pesto, adjective, pounded, from pestare to pound, from Late Latin pistare, freq. of Latin pinsere to pound, crush
: a green spaghetti sauce made of green herbs, garlic, and olive oil
ˈpe(ˌ)stō noun
( -s )
Etymology: Italian, from pesto, adjective, pounded, from pestare to pound, from Late Latin pistare, freq. of Latin pinsere to pound, crush
: a green spaghetti sauce made of green herbs, garlic, and olive oil
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012