ˈpipə̇n noun
( -s )
Etymology: Middle English pepin, pipin, from Old French pepin
1. chiefly Britain : pip IV 1
2.
a. : a seedling apple or an apple from a seedling clone
b. : any of numerous apples that are typically of superior dessert quality and have usually yellow or greenish yellow skins strongly flushed with red and lightly russeted — compare codling , costard
3. : a highly admired or very admirable person or thing