ˈsmœ̅rəˌbrœ̅th noun
also smor·re·brod ˈsmȯrəˌbräd
( -s )
Etymology: Danish smørrebrød, from smør butter + brød bread; akin to Old Norse smör, smjör fat, butter and to Old Norse brauth bread — more at bread
: an hors d'oeuvre served in Danish style on a slice of buttered bread