vīˈästəˌrȯl, -rōl noun
( -s )
Etymology: ultra vio let + sterol
: vitamin D 2 especially when dissolved in an edible vegetable oil for use chiefly in infant nutrition
vīˈästəˌrȯl, -rōl noun
( -s )
Etymology: ultra vio let + sterol
: vitamin D 2 especially when dissolved in an edible vegetable oil for use chiefly in infant nutrition
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012