( n. )
A vessel for holding hot water in which another vessel may be heated without scorching its contents; -- used for warming or preparing food or pharmaceutical preparations.
( n. )
A vessel for holding hot water in which another vessel may be heated without scorching its contents; -- used for warming or preparing food or pharmaceutical preparations.
Webster's Revised Unabridged English Dictionary. Пересмотренный полный словарь английского языка Webster. 2012