( n. )
A sirup in which, formerly, a decoction of barley entered, but which is now prepared with an emulsion of almonds, -- used to flavor beverages or edibles.
( n. )
A sirup in which, formerly, a decoction of barley entered, but which is now prepared with an emulsion of almonds, -- used to flavor beverages or edibles.
Webster's Revised Unabridged English Dictionary. Пересмотренный полный словарь английского языка Webster. 2012