( a. )
Of, pertaining to, or derived from, saccharone; specifically, designating an unstable acid which is obtained from saccharone (a) by hydration, and forms a well-known series of salts.
( a. )
Of, pertaining to, or derived from, saccharone; specifically, designating an unstable acid which is obtained from saccharone (a) by hydration, and forms a well-known series of salts.
Webster's Revised Unabridged English Dictionary. Пересмотренный полный словарь английского языка Webster. 2012