/al den"tay, -tee/ ; It. /ahl den"te/
(esp. of pasta) cooked so as not to be too soft; firm to the bite: spaghetti al dente.
[ 1945-50; It: lit., to the tooth ]
/al den"tay, -tee/ ; It. /ahl den"te/
(esp. of pasta) cooked so as not to be too soft; firm to the bite: spaghetti al dente.
[ 1945-50; It: lit., to the tooth ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012