/buy"euh vahr'/ , n. Bacteriol.
a group of microorganisms, usually bacteria, that have identical genetic but different biochemical or physiological characters.
[ BIO- + VAR(IANT); cf. CULTIVAR ]
/buy"euh vahr'/ , n. Bacteriol.
a group of microorganisms, usually bacteria, that have identical genetic but different biochemical or physiological characters.
[ BIO- + VAR(IANT); cf. CULTIVAR ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012