/feuh ree"neuh/ , n.
1. flour or meal made from cereal grains and cooked as cereal, used in puddings, soups, etc.
2. Chiefly Brit. starch, esp. potato starch.
[ 1350-1400; ME farina meal, flour, equiv. to far emmer + -ina, fem. of -inus -INE 1 ]
/feuh ree"neuh/ , n.
1. flour or meal made from cereal grains and cooked as cereal, used in puddings, soups, etc.
2. Chiefly Brit. starch, esp. potato starch.
[ 1350-1400; ME farina meal, flour, equiv. to far emmer + -ina, fem. of -inus -INE 1 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012