/kear/ , n.
an apéritif of white wine or sometimes champagne (Kir Royale) flavored with cassis.
[ Kir (1876-1968), mayor of Dijon, who allegedly created the recipe ]
/kear/ , n.
an apéritif of white wine or sometimes champagne (Kir Royale) flavored with cassis.
[ Kir (1876-1968), mayor of Dijon, who allegedly created the recipe ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012