/lam'euh nair"ee euh/ , n.
any of various often very large kelps of the genus Laminaria, some species of which are the source of algins used as thickening or stabilizing agents in foodstuffs and other products.
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/lam'euh nair"ee euh/ , n.
any of various often very large kelps of the genus Laminaria, some species of which are the source of algins used as thickening or stabilizing agents in foodstuffs and other products.
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Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012