/pahs"kheuh/ , n. Russian Cookery.
an Easter dessert of pot cheese mixed with sugar, butter, cream, raisins, nuts, etc., and pressed into a pyramidal mold: usually served with kulich.
[ páskha, special use of Páskha Easter páscha; see PASCH ]
/pahs"kheuh/ , n. Russian Cookery.
an Easter dessert of pot cheese mixed with sugar, butter, cream, raisins, nuts, etc., and pressed into a pyramidal mold: usually served with kulich.
[ páskha, special use of Páskha Easter páscha; see PASCH ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012