/pi kah"teuh/ ; It. /peek kah"tah/ , adj. Italian Cookery.
cooked, served, or sauced with lemon and parsley: veal piccata.
[ piqué, ptp. of piquer to lard (meat), attach (ingredients) by pricking or puncturing, lit., to prick; see PIQUE 1 , -ATE 1 ]
/pi kah"teuh/ ; It. /peek kah"tah/ , adj. Italian Cookery.
cooked, served, or sauced with lemon and parsley: veal piccata.
[ piqué, ptp. of piquer to lard (meat), attach (ingredients) by pricking or puncturing, lit., to prick; see PIQUE 1 , -ATE 1 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012